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VERSION:2.0
PRODID:-//NextToU//EN
CALSCALE:GREGORIAN
BEGIN:VEVENT
UID:6cdfda40-1350-4295-99f4-4ea7bebdcf4c@nexttoyou
DTSTAMP:20261105T152244Z
DTSTART:20261106T000000Z
DTEND:20261106T010000Z
SUMMARY:Faculty Salon #1 - From Idea to Impact: The Journey of Small-Busin
 ess Ownership
LOCATION:Professor Finch's Apartment #310
DESCRIPTION:Join Professor Finch for North's first faculty salon of the ye
 ar–From Idea to Impact: The Journey of Small Business Ownership with Lora
  Aboulmouna –on Thursday\, Nov. 5\, from 6–7 p.m. in Professor Finch's Ap
 artment #310. Teriyaki Madness will be catered (plus you will make your o
 wn boba)!\n\nInformation:\n\nDate/Time/Location: Thursday\, Nov. 5\, 6–7 
 p.m.\, Professor Finch's Apartment #310\n\nAttire: Casual/everyday\n\nFoo
 d: Teriyaki Madness\n\nSign-ups: Seats are on a first come\, first serve 
 basis! If you RSVP\, you must attend. If you can no longer attend\, chang
 e your RSVP.\n\nSpecial guest: Come join us for a small group dinner as w
 e welcome engineer turned business owner\, Lora Aboulmouna. Lora graduate
 d from Vanderbilt and worked for the engineering firm that helped build M
 oore and Warren. She then created the milk tea and boba company\, Eat Bub
 bles\, which uses her experience and expertise to ensure her teas are mad
 e with all-natural ingredients. To build the company\, Lora traveled to M
 alaysia\, Indonesia\, and Taiwan to experience the authentic culture wher
 e boba and milk tea began. She will share her vision of conservation and 
 sustainability\, which includes using only sustainably sourced products i
 n an eco-friendly environment\, partnering with Compost Nashville\, and s
 upporting the sea turtle conservation initiative. We look forward to hear
 ing her story as a Vanderbilt graduate and owner of Eat Bubbles. She will
  even teach us to make our own boba!\n\nhttp://next-to-u.app/events/6cdfd
 a40-1350-4295-99f4-4ea7bebdcf4c
URL:http://next-to-u.app/events/6cdfda40-1350-4295-99f4-4ea7bebdcf4c
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