Borek & Bond
- When
- Friday, November 6, 20263:00 PM – 5:00 PM ESTAdd to calendarGoogle Calendar
- Where
- Teaching Kitchen at Freeman HallOpen in Maps
- Hosted by
- Baking Club
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About
Join the Baking Club for its first baking event of November! We will be baking Borek, a pastry made of thin, flaky dough and filled with a variety of fillings. Haven't tried them? Well, this is the moment, as we'll be making these savory (or sweet) boreks and bonding at the Teaching Kitchen! Come join us as we learn to bake something new!
Make sure to check the GroupMe ((link below) for when the Google Form comes out. The form is necessary for you to participate. Baking event are limited, so you need to fill out the form ASAP to secure your spot (it's first come, first served)! We hope to see you there!