DisCo: Fall Cooking Demonstration with AU Dietitian and Head Chef!
- When
- Wednesday, November 18, 202612:00 PM – 1:00 PM ESTAdd to calendarGoogle Calendar
- Where
- MGSC 307Open in Maps
- Hosted by
- AU Kitchen
Reminders arrive as notifications from the NextToU iPhone app. Get the app
About
Join CSB and AU's Dietitian, Juliana Sampaio, and Head Chef, Robert Marquez, for a top-nine allergen-friendly fall meal! In addition, students will understand what options are available to them and have time to chat with the dietitian! RSVP required.
If you have a disability-related access need (e.g., sign language interpreter, captioning, materials in alternative formats) or would like accessibility information, please contact Khouri at Khouri@american.edu.
We cannot formally accept accommodation requests through Engage to protect our students' privacy.
Requests should be made at least two weeks in advance of the event. A good faith effort up to the time of the program will be made to provide disability-related accommodations
The Fall Cooking Demonstration is open to all, and participation is not limited based on any individual’s personal identity or characteristics, including but not limited to race, color, national origin (or shared ancestry), religion, sex, age, sexual orientation, disability, or veteran status.